Herby Oven Roasted Potatoes #themechallenge #potatoes
Herby Oven Roasted Potatoes #themechallenge #potatoes

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, herby oven roasted potatoes #themechallenge #potatoes. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Herby Oven Roasted Potatoes #themechallenge #potatoes is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Herby Oven Roasted Potatoes #themechallenge #potatoes is something which I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to first prepare a few ingredients. You can cook herby oven roasted potatoes #themechallenge #potatoes using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Herby Oven Roasted Potatoes #themechallenge #potatoes:
  1. Take 1 Small Container of Potatoes
  2. Get 1 Red Onion
  3. Make ready 1 Green Hoho (bell pepper)
  4. Take 1/4 Cup Cooking Oil
  5. Get 1 tbsp Black Pepper
  6. Prepare 1 tsp Cumin Powder
  7. Take 3/4 tbsp Paprika
  8. Take 1 Pinch Salt
  9. Make ready 1 Small Bunch of Thyme Sprigs
Steps to make Herby Oven Roasted Potatoes #themechallenge #potatoes:
  1. Peel the potatoes then wash them severally until they are clean
  2. Cut the potatoes into small cubes and pour the cut potatoes into a bowl or sufuria.
  3. In the bowl with potatoes, add in the black pepper, cumin, paprika, salt and mix. Then drizzle in some half of the oil and mix again until all potatoes are well coated.
  4. Line a baking tray with aluminium foil (this prevents oil from drizzling on the tray). Then pour in your coated potatoes and spread out evenly.
  5. Pre-heat your oven at 175°C for 10 minutes. Then cover your tray with aluminium and insert it into the middle compartment and let the potatoes cook at 210°C for 40-45 minutes.
  6. As the potatoes cook, chop your onion and hoho (bell pepper) into thin slices.
  7. After 20 minutes, open your oven and remove the aluminium foil covering. Add in your sliced onion and bell pepper plus your thyme sprigs evenly distributed on the tray.
  8. Drizzle the remaining oil on the potatoes. Finally return the baking tray in the oven and let it cook for the next 20 minutes until the potatoes are ready.
  9. Finally remove the potatoes from the oven, remove the thyme sprigs and serve with your favourite drink.

So that’s going to wrap it up with this exceptional food herby oven roasted potatoes #themechallenge #potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!