Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, hope's hard applesauce. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Hope's Hard Applesauce is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Hope's Hard Applesauce is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have hope's hard applesauce using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Hope's Hard Applesauce:
- Get 12 Apples any variety
- Take 1 12 oz bottle of hard apple cider (I like Redds)
- Make ready 1 Fifth of cinnamon whiskey (I use fireball)
- Make ready 3/4 cup Sugar
- Prepare 1/4 cup Brown sugar
- Prepare 1/2 cup Water
- Make ready 1 Cinnamon to taste
Jump To Recipe • Print Recipe. The best tasting unsweetened applesauce is all in the apples you choose! When apples are in-season, they are super sweet so no need to add sugar. Homemade applesauce is out of this world.
Steps to make Hope's Hard Applesauce:
- At least twenty four hours before cooking peel and chop 1/2 of the apples and soak them in the entire bottle of cinnamon whiskey. The longer they soak the better they taste.
- When ready to cook, drain off the whiskey. (I like to drink mine, it makes a delicious cinnamon apple drink).
- Chop and peel the remaining apples and place In a pot with the cinnamon whiskey soaked apples.
- Add 1 cup of hard Apple cider to the pot.
- Add 1/2 cup of water to the pot. ( depending on Apple size, you may have to add more liquid)
- Put in sugar, brown sugar, and cinnamon.
- Cover and boil for about 30 minutes or until apples are soft.
- Remove from heat and mash the Apple mixture. It will thicken as it cools.
- Serve warm or chilled and enjoy
There's seriously a night and day difference between homemade applesauce and the store-bought versions that are bland and watery in comparison. Canning applesauce is one of those rare procedures where you have the choice of either water bathing, steam canning, or pressure canning. The pressure canning would not necessarily be safer. Here's how to choose the best apples for applesauce when you make your next batch. You'll maximize your orchard haul with the tastiest applesauce ever.
So that’s going to wrap it up for this special food hope's hard applesauce recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
