Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, loaded potato pancakes. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Loaded Potato Pancakes is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Loaded Potato Pancakes is something which I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook loaded potato pancakes using 9 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Loaded Potato Pancakes:
- Get for the batter
- Get 2 cup leftover mashed potatoes
- Take 2 large eggs
- Get 2/3 cup sour cream
- Prepare 2/3 cup whole milk
- Take 1/2 cup all-purpose flour
- Prepare 2 tsp baking powder
- Prepare 1/2 cup shredded cheese, your choice. I used a colby
- Make ready 5 slice bacon, cooked crispy, and crumbled
Steps to make Loaded Potato Pancakes:
- Mix potatoe, sour cream, eggs, and milk together in large bowl
- Stir in flour and baking powder. Blend together until almost smooth
- Add cheese and bacon. If desired, you can add chives too in this step.
- Heat cast iron skillet til water dances on surface.
- Pour enough cooking oil to cover surface, about 1/4 cup
- Pour 1/4 cup batter into skillet. Cook for two minutes, flip over with spatula. Cook for two to three minutes more. Or until golden.
- Serve with your favorite toppings and enjoy.
- Makes about 6 to 10 pancakes
So that is going to wrap it up for this exceptional food loaded potato pancakes recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
