Onion Miso Pork and Cabbage
Onion Miso Pork and Cabbage

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, onion miso pork and cabbage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Onion Miso Pork and Cabbage is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Onion Miso Pork and Cabbage is something that I have loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can cook onion miso pork and cabbage using 17 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Onion Miso Pork and Cabbage:
  1. Get 5-6 1/4 inch slices pork
  2. Take 1/4 green cabbage
  3. Take Marinade-
  4. Make ready 2 tbsp red miso
  5. Make ready 1/2 tbsp brown sugar
  6. Get 1/2 tbsp soy sauce
  7. Get 1/2 tbsp mirin
  8. Make ready 1 tbsp sake
  9. Get 2 tsp sesame oil
  10. Make ready 1/4 onion grated finely (with daikon oroshi grater)
  11. Prepare 1 tsp ginger tubed
  12. Get 1 tsp garlic tubed
  13. Take For Sauce-
  14. Prepare 1 tbsp ground sesame seeds
  15. Take For Cabbage-
  16. Make ready 1-2 tbsp butter
  17. Take 1 tsp Ra-yu
Instructions to make Onion Miso Pork and Cabbage:
  1. Chop cabbage finely, grate onion, and grind sesame seeds in a suribachi.
  2. Cut pork roast into 1/4 inch slices.
  3. Combine marinade in a bowl.
  4. Massage marinade into pork slices, let sit for 10-15 mins.
  5. Cook pork slices in a skillet on medium heat for about 1 minute on each side, flip over once again for 30 seconds and then set aside onto a plate. - Leave remaining marinade in the bowl.
  6. Add remaining marinade into the pan, heat until bubbling, turn off heat and add ground sesame seeds, return pork to the pan and coat in sauce. - Remove pork to the plate.
  7. Add the butter, cabbage and Ra-yu to the pan. - Heat on medium and sauté the cabbage for 3-4 minutes.
  8. Serve with rice (or hot noodles) and vegetables. - - https://cookpad.com/us/recipes/156607-pan-fried-okra-with-ginger-marinade - This is a great side dish to serve it with.

So that’s going to wrap this up for this special food onion miso pork and cabbage recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!