Oriental Salad πŸ₯—
Oriental Salad πŸ₯—

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oriental salad πŸ₯—. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Oriental Salad πŸ₯— is one of the most popular of recent trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Oriental Salad πŸ₯— is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook oriental salad πŸ₯— using 20 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Oriental Salad πŸ₯—:
  1. Make ready For the baked chicken:
  2. Prepare 500 gr boneless chicken meat
  3. Take 1/2 tsp salt
  4. Prepare 1/4 tsp black pepper
  5. Prepare For the salad:
  6. Take 1 Romaine lettuce
  7. Take 1/4 purple cabbage, thinly sliced
  8. Make ready 1 carrot, julienned
  9. Get 2 apples, divided into 12, soak in salt water
  10. Get 2 oranges, peeled and cleaned the outside and inside skin (you can use canned oranges)
  11. Take almond slices for garnish
  12. Prepare For the dressing:
  13. Take 1/2 inch ginger, minced
  14. Get 2 cloves garlic, minced
  15. Prepare 60 ml vegetable oil
  16. Make ready 50 ml rice vinegar/apple cider vinegar
  17. Get 60 ml soy sauce
  18. Make ready 3 Tbsp honey
  19. Take 50 gr toasted sesame seeds (I mixed white and black)
  20. Take 2 Tbsp fresh lemon juice
Instructions to make Oriental Salad πŸ₯—:
  1. Mix together all the ingredients for chicken. Set aside for 15 minutes.
  2. Bake in the 450 F preheated oven for 12-15 minutes each side. Take it out of the oven. Let it cool. Cut into slices.
  3. Mix together all the ingredients for dressing in a food processor or a blender. Keep it cold in the refrigerator.
  4. Place Romaine lettuce, purple cabbage, carrot, apples, oranges, and baked chicken meat on a serving plate/bowl. Mix well.
  5. Pour the dressing right before the salad is served. Garnish with almond slices.
  6. Serve immediately! πŸ˜‹

So that’s going to wrap this up for this special food oriental salad πŸ₯— recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!