Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, slow cooker pork picnic roast. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most well liked of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Slow Cooker Pork Picnic Roast is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few components. You can have slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Prepare 6 lb Pork Shoulder Roast
- Prepare 2 can 10.75 Ounce Can of Mushroom Soup
- Get 1 envelope 1 ounce Dry onion soup
- Prepare 1 bunch Carrots
- Take 2 can Beef Broth
- Make ready 1 Salt
- Get 1 Pepper
Instructions to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that is going to wrap this up for this special food slow cooker pork picnic roast recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
