Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, baby potatoes with roquefort, green peppers & ham. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Baby potatoes are available commonly all over the world, and can be used in both Indian and continental dishes. It is very important to wash your baby potatoes well and remove any green patches before cooking. Potatoes are a favorite among kids and adults alike.
Baby potatoes with roquefort, green peppers & ham is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. Baby potatoes with roquefort, green peppers & ham is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have baby potatoes with roquefort, green peppers & ham using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baby potatoes with roquefort, green peppers & ham:
- Take 250 g baby potatoes
- Make ready 50-75 g roquefort cheese
- Prepare 2 midsized green peppers
- Prepare 100 g diced ham
- Prepare 250 g low fat cream
Add a little oil if the veggies are sticking. When the beans are warmed through and the potatoes are fully cooked, taste for salt and pepper, then drizzle with balsamic vinegar. Chatpata and tasty potatoes with green chutney. You can use baby potatoes or potatoes.
Instructions to make Baby potatoes with roquefort, green peppers & ham:
- Boil the baby potatoes till they got softened.
- Melt the roquefort with the cream.
- Slice the green peppers into thin stripes an fry them 2-3 min in a pre heated pan.
- Add the green peppers and the baby potatoes to the cream with roquefort. Keep frying for 3-4 min. Let it rest for 5 min.
- Fry the ham till crispy. Serve the potatoes and add the ham on top.
- Enjoy!!
Similar Recipes, Aloo Chana Sabzi Sweet Corn Sabzi Cabbage Chana Sabzi Aloo Methi Sabzi Aloo Ladysfinger Sabzi Gatte Ki Sabzi Potato Bell Pepper Sabzi. Cut the potatoes into wedges, place in a saucepan and cover with water. Bring to the boil and simmer gently Stir in the chives and season well with pepper. Keep the dip chilled until ready to serve. Top tip for making Chunky potato chips with Roquefort dip.
So that’s going to wrap it up with this exceptional food baby potatoes with roquefort, green peppers & ham recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
