Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, lemon chicken & potato oven bake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lemon Chicken & Potato Oven Bake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Lemon Chicken & Potato Oven Bake is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can cook lemon chicken & potato oven bake using 16 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Lemon Chicken & Potato Oven Bake:
- Take 8 chicken thighs/drumsticks, with skin and bone
- Make ready 750 g Jersey Royal new potatoes, washed but not peeled. Cut into halves unless small
- Get 1 large lemon, juice of
- Prepare 250 ml olive oil
- Make ready 5 cloves garlic, crushed
- Get 1/2 tsp dried rosemary
- Prepare 2 tsp dried thyme
- Prepare 1 tsp dried oregano
- Make ready 1 tsp cumin
- Make ready 1 tsp sea salt
- Get Ground black pepper
- Make ready 150 ml dry white wine
- Get 1/2 tsp dried chili flakes
- Make ready 1 red chili, sliced (I leave seeds in)
- Make ready 2 tsp paprika
- Prepare Handful fresh coriander, chopped
Instructions to make Lemon Chicken & Potato Oven Bake:
- Pre-heat oven to Gas Mark 7 or electric equivalent (180C if Circotherm).
- Arrange chicken portions and potatoes in an oven-proof dish.
- Mix the lemon juice, olive oil and crushed garlic together and pour evenly over the chicken and potatoes.
- Mix the rosemary, thyme, oregano, cumin, sea salt and pepper together and “cast” it like seed evenly over the chicken and potatoes.
- Pour the wine gently over all. Gently turn the chicken and potatoes so that all sides are moist.
- Distribute the chili flakes, chili and paprika evenly over all.
- Cook in pre-heated oven for 45 minutes, then increase the heat to Gas Mark 8 or electric equivalent (Circotherm 190C) and cook for a further 15-20 minutes until both chicken and potatoes are cooked.
- Sprinkle with coriander and serve onto hot plates. Accompaniments are not needed but some roasted Mediterranean vegetables and/or a crusty roll go well - however, this is a pretty substantial meal in itself.
So that is going to wrap it up with this special food lemon chicken & potato oven bake recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
