Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, lovely gyoza dumpling🌸. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Lovely Gyoza Dumpling🌸 is one of the most popular of current trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. Lovely Gyoza Dumpling🌸 is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook lovely gyoza dumpling🌸 using 12 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Lovely Gyoza Dumpling🌸:
- Make ready ☆Gyoza skin
- Prepare 100 g bread flour
- Take 4 tablespoon water
- Take ☆Gyoza meat
- Prepare 70 g minced pork
- Prepare 70 g chopped spring onion
- Prepare 1 teaspoon grated ginger
- Take 1 teaspoon soy sauce
- Get pepper
- Take ☆flower
- Prepare rice flour
- Get Good color or vegetable powder
Instructions to make Lovely Gyoza Dumpling🌸:
- Mix flour and water and knead well.
- Wrap with film and rest for 30 minutes.
- Mix ingredients well with hand.
- Make color dough with rice flour and vegetables powder (pumpkin, purple potato, matcha green tea powder). Food color is ok. Make very small balls.
- Divide dough(15-16) and make gyoza sheet with rolling pin.
- Wrap meat mixture with sheet like these photos.
- Put gyoza on floured plate.
- Put rice flour balls and make flower patterns. And cook in boiling water for 4~5 minutes.
- Eat with chilled vinegar soy sauce or any sauce you like. 💝🇯🇵❣️
So that is going to wrap this up for this special food lovely gyoza dumpling🌸 recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
