Mississippi Roast "My Way"
Mississippi Roast "My Way"

Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mississippi roast "my way". It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Mississippi Roast "My Way" is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Mississippi Roast "My Way" is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have mississippi roast "my way" using 10 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mississippi Roast "My Way":
  1. Make ready 4 lb beef chuck roast
  2. Get 1/4 cup water
  3. Take 1 packages beef au jus (dry mix)
  4. Get 1 packages ranch dressing mix (dry mix)
  5. Take 6 tbsp butter
  6. Make ready 2 -3 cloves of crushed garlic
  7. Make ready 3 tbsp worcestershire sauce
  8. Take 2 tbsp dijon mustard
  9. Get 1/4 cup brine from pepperocini pepper jar
  10. Prepare 6 or 7 pepperocini peppers
Instructions to make Mississippi Roast "My Way":
  1. In a large crock pot pour water and pepperocini brine and place chuck roast on top.
  2. Next sprinkle with both ranch and au jus dry mix. Place 6 tbsp of butter on top. Mix Dijon with garlic and Worcestershire sauce and pour on top.
  3. Lastly place peppers on top of roast. Slow cook for 8 hrs on low or 4-5 hrs on high. It will literally fall apart as it cooks. Shred with two forks and serve with mashed potatoes(our favorite) or rice. It makes an AMAZING sauce which is great sopped up with a good crusty bread!

So that is going to wrap this up with this special food mississippi roast "my way" recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!