Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, suet dumplings. It is one of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Suet Dumplings is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Suet Dumplings is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have suet dumplings using 6 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Suet Dumplings:
- Take 100 grams flour
- Take 50 grams beef or veg suet
- Get 1 tsp baking powder
- Make ready 1 pinch salt and pepper
- Prepare 1 tbsp chopped fresh parsley
- Prepare 5 tbsp cold water
Steps to make Suet Dumplings:
- Sift flour and baking powder. Add suet, salt, pepper and parsley.
- Gradually add the water and mix well with a fork until combined.
- Divide into 8 balls and place on top of a stew. Cook on high for 20 mins until crispy on top and fluffy on the inside
So that’s going to wrap this up with this exceptional food suet dumplings recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
