Hello everybody, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken in hoisin sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Chicken in Hoisin Sauce is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Chicken in Hoisin Sauce is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have chicken in hoisin sauce using 20 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Chicken in Hoisin Sauce:
- Get For Chicken :
- Prepare 1 lb boneless skinless chicken breast, sliced into strips
- Take 1/2 teaspoon salt
- Make ready 1/4 teaspoon garlic powder
- Prepare 1 egg, lightly beaten
- Get 1/3 cup cornstarch
- Prepare Oil to fry
- Take For Sauce :
- Prepare 2 cloves garlic, minced
- Prepare 1/2 yellow onion, diced
- Take 1/2 cup frozen pea, thawed
- Take 1/4 cup water
- Prepare 2 tbs sugar
- Make ready 1,5 tablespoons ketchup
- Make ready 3 tablespoons Hoisin sauce
- Make ready 1/2 tablespoon low sodium soy sauce
- Make ready 1 teaspoons oyster sauce
- Make ready 1 tablespoons apple cider vinegar
- Make ready To taste ground black pepper
- Get 1 tsp cornstarch + 1 tbs water (mix well)
Steps to make Chicken in Hoisin Sauce:
- Marinate the chicken slices with salt, garlic powder and egg for at least an hour.
- Put the cornstarch in a bowl. Add the chicken pieces and coat them well with cornstarch.
- Fry the chicken until cooked through and crispy. Fry the chicken in small batches so it will not use too much oil.
- To make the sauce : Mix water, sugar, ketchup, hoisin sauce, soy sauce, oyster sauce, apple cider vinegar and black pepper in a bowl. Stir them well.
- Heat a tablespoon oil, then add garlic and onion. Saute until fragrant.
- Add the sauce mixture and cook until bubbly. Add the peas. Stir it for a few second. Add the cornstarch mixture. Stir it until the sauce get thickened. Turn the heat off.
- Add the chicken pieces and toss to combine.
- Serve immediately.
So that’s going to wrap it up with this special food chicken in hoisin sauce recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
