Hey everyone, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, crock pot beer soaked pulled pork. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot beer soaked pulled pork is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They are nice and they look wonderful. Crock Pot beer soaked pulled pork is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Prepare 3 bottles not your fathers root beer
- Take 4 pounds pork roast
- Make ready 2 cups brown sugar
- Make ready 6-8 strips bacon
- Make ready 1 bottle sweet baby rays brown sugar bbq sauce
- Make ready Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that’s going to wrap it up with this special food crock pot beer soaked pulled pork recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
