Hey everyone, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, homemade loaded mashed potatos. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Homemade Loaded Mashed Potatos is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Homemade Loaded Mashed Potatos is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have homemade loaded mashed potatos using 6 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Homemade Loaded Mashed Potatos:
- Take 6 medium Potatos (Peeled)
- Take 2 packages Real Bacon Pieces
- Make ready 2 bunch Green Onions (Chopped)
- Prepare 1 packages Shredded Cheddar Cheese
- Take dash Milk
- Make ready 2 tbsp Butter
Steps to make Homemade Loaded Mashed Potatos:
- Wash, peel and chop potatos into cubes
- Place potatos in large pot with water and bring to a boil
- Preheat oven to 350
- Once potatos are soft, remove from heat and drain
- Place drained potatos into large bowl and add butter, milk, half of the green onion and one package of bacon pieces two handfuls of cheese
- Beat the potato mixture until creamy
- Scoop potatos into an oven safe baking dish
- Smooth the potatos and make them even across the top. Sprinkle second package of bacon pieces on the top and cover with cheese
- Place the dish in the oven for about five minutes
- Remove from oven and enjoy!!
So that is going to wrap it up with this exceptional food homemade loaded mashed potatos recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
