Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, jalapeño beef poppers. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Jalapeño Beef Poppers is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Jalapeño Beef Poppers is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook jalapeño beef poppers using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Jalapeño Beef Poppers:
- Prepare 8 large jalapeños
- Make ready 2 slices pepper jack cheese
- Take 1 (8 oz) cream cheese
- Prepare Your favorite brisket
- Take Your favorite link sausage
- Take Head Country Barbecue Sauce
- Get 8 slices bacon
- Get Bunch cilantro
- Get to taste Chyanne pepper
- Get to taste Salt
- Take to taste Pepper
- Get to taste Garlic salt
Instructions to make Jalapeño Beef Poppers:
- In a food processor combine all ingredients except jalapeño. 1 tbsp of your favorite barbecue sauce. Set aside once made.
- Slice peppers in half and clean out seeds or core jalapeños. Fill jalapeño full of spread in pepper. Rap with bacon and drizzle a little sauce on top.
- Either place in oven 350 for 20 minutes then broil until bacon is done. Or place on grill 20 minutes then bring in and place in oven on broil till bacon done. Enjoy!!
So that is going to wrap it up with this exceptional food jalapeño beef poppers recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
