Potato Capsicum Crispy Fry
Potato Capsicum Crispy Fry

Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, potato capsicum crispy fry. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Potato Capsicum Crispy Fry is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Potato Capsicum Crispy Fry is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have potato capsicum crispy fry using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Potato Capsicum Crispy Fry:
  1. Make ready 1 . Potato - 2 peeled and cubed
  2. Take 2 . Capsicum - 1 cut into pieces (Any Colour)
  3. Prepare 3 . Cumin seeds - 1 tsp
  4. Get 4 . Pepper powder - 1 tsp crushed
  5. Take 5 . Garam madala - 1/2 tsp
  6. Prepare 6 . Cinnamon - 1/2 inch
  7. Take 7 . Cardamom - 1
  8. Make ready 8 . Clove - 1
  9. Prepare 9 . Salt water - 5 tbsp (Mix needed salt in water and keep it)
  10. Prepare 10 . Oil - 2 tbsp
Steps to make Potato Capsicum Crispy Fry:
  1. Heat oil in kadai add cumin seeds, cinnamon, cardamom, clove. Once cumin seeds done add cubed potatoes. Sprinkle little water close with lid and cook for 1 minute. Do this in medium flame.
  2. Sprinkle water every 1 to 2 minutes, close and cook. Serve 1 tbsp of water for capsicum. Once potato 75% done add cubed capsicum.
  3. Sprinkle remaining water and cook in low flame. Be careful don't over cook the potato. Whenever need water add. Don't overdose it
  4. Add crushed pepper and pinch of garam masala. Roast until potato turns very crispy. Serve hot with rice dishes or roti.

So that is going to wrap it up for this special food potato capsicum crispy fry recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!