Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, sausage and sweet potato bake. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Try this super simple recipe to mix things up in the kitchen. Leave peels on sweet potatoes and chop them and apple, onion and sausage into bite sized chunks. Place potatoes, onions and apples into ziploc bag.
Sausage and sweet potato bake is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sausage and sweet potato bake is something that I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have sausage and sweet potato bake using 15 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Sausage and sweet potato bake:
- Make ready 3-4 left over cooked sausages
- Take 1 sweet potato, peeled and chopped into chunks
- Prepare 1 red onion, peeled and sliced
- Get 1 brown onion, peeled and sliced
- Get 4 cloves garlic
- Make ready 6-8 mushrooms, peeled and quartered
- Make ready 1 yellow pepper, de-seeded and chopped into chunks
- Make ready 10 plum or cherry tomatoes, halved
- Prepare 2-3 tbsp olive oil
- Prepare rosemary - fresh or dried
- Get 1/2 tsp brown sugar or honey
- Get 1 tbsp balsamic vinegar
- Get 200 g tinned chickpeas, drained
- Make ready 50 g feta, crumbled
- Take Handful grated or fresh mozzarella (optional)
Or make it veggie with veggie sausages and vegetarian Italian-style hard cheese. This lovely flavourful sausage and sweet potato bake is a tasty way to use up an excess of sweet potatoes. A Sausage Bake with Potatoes, Carrots and Onions, all smothered in Gravy made in ONE PAN! Sort of like a casserole, with golden brown sausages Browning = flavour, and sausages are meant to be browned!
Instructions to make Sausage and sweet potato bake:
- Put all the chopped veg into a large ovenproof dish.
- Add the oil, vinegar, herbs and honey /sugar and coat the veg well.
- Add the chopped sausages and mix into the veg
- Cover the dish with foil and cook for an hour on 180°c
- Remove from the oven and stir well. Add your chickpeas and feta and stir again
- Return to the oven for 20 minutes without the foil.
- Serve in warm bowls with some crusty bread
Because sausages are enclosed in casing, they don't dry out with a slightly longer cook time. Pork sausages, sweet tomato and potato tray bake. Place on a large baking tray, then squash slightly with the back of a fork to split. Combine sweet potato and chicken sausage in medium bowl. Toss with garlic, oregano, and oil.
So that is going to wrap this up for this special food sausage and sweet potato bake recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
