Skinny Lentil Bake
Skinny Lentil Bake

Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, skinny lentil bake. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Skinny Lentil Bake is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Skinny Lentil Bake is something that I have loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few ingredients. You can cook skinny lentil bake using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Skinny Lentil Bake:
  1. Prepare 1 tbsp olive oil
  2. Get 1 large onion, chopped
  3. Prepare 1 clove minced garlic
  4. Get 398 ml canned lentils
  5. Get 3 large red bell peppers
  6. Prepare 1 large granny smith apple
  7. Take 2 tbsp dried basil
  8. Take 389 ml canned chopped tomatoes
  9. Make ready 2/3 cup cheddar cheese
  10. Get 1 1/2 cup vegetable stock
  11. Make ready 1 potato, cooked (optional)
Steps to make Skinny Lentil Bake:
  1. Preheat the oven to 350°F.
  2. Heat the olive oil gently in a large saucepan, add onion and garlic, and fry for five minutes until the onions are translucent.
  3. Add lentils and stir, then add vegetable stock. Bring to a boil, then reduce heat and simmer for 15 minutes.
  4. Add the peppers, basil, apple and canned tomatoes and mix well.
  5. Transfer the mixture to an oven-proof 9-by-13 baking dish and sprinkle cheese on top. Cook in oven for 30 minutes.

So that’s going to wrap this up with this special food skinny lentil bake recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!