Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, slow cooker pork picnic roast. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Slow Cooker Pork Picnic Roast is one of the most favored of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. Slow Cooker Pork Picnic Roast is something that I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker pork picnic roast using 7 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker Pork Picnic Roast:
- Make ready 6 lb Pork Shoulder Roast
- Take 2 can 10.75 Ounce Can of Mushroom Soup
- Take 1 envelope 1 ounce Dry onion soup
- Prepare 1 bunch Carrots
- Take 2 can Beef Broth
- Prepare 1 Salt
- Make ready 1 Pepper
Instructions to make Slow Cooker Pork Picnic Roast:
- Brown both sides of the Pork in a frying pan. About 6 minutes on both sides. Salt and Pepper each side before you begin to brown them
- Pour one can of beef broth in the bottoms of slow cooker
- Place Pork in slow cooker
- Pour in the carrots
- Dump on both cans of mushroom soup
- Dump on dry onion soup mix
- Pour in the other beef broth can
- Cook on Low for 8 hours
- Meat will pull right off the bone. Plate and enjoy!
So that is going to wrap this up with this exceptional food slow cooker pork picnic roast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
