Smooth Apple Sauce / Apfelmus in thermomix
Smooth Apple Sauce / Apfelmus in thermomix

Hello everybody, it is Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, smooth apple sauce / apfelmus in thermomix. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Smooth Apple Sauce / Apfelmus in thermomix is one of the most well liked of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look wonderful. Smooth Apple Sauce / Apfelmus in thermomix is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have smooth apple sauce / apfelmus in thermomix using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Smooth Apple Sauce / Apfelmus in thermomix:
  1. Take 800 g peeled, quartered sour apples
  2. Take 10 g vanilla sugar
  3. Get 30 g light sugar
  4. Take 10 g brown sugar
  5. Prepare 60-70 ml water
  6. Take For topping:
  7. Take Crumbled ginger cookies/speculatius
  8. Make ready or/and
  9. Make ready Mix of brown sugar & cinnamon
Steps to make Smooth Apple Sauce / Apfelmus in thermomix:
  1. All except for topping ingredients into tmx
  2. Program speed1 temp 100C for 10min
  3. 20sec mix at speed 5: now it's relatively chunky and you can taste if consistency is good for you or if you want to add a bit more water
  4. For super smooth Apple sauce continue at speed6 for 5sec
  5. If enjoying on its own, pour into bowls and 'decorate' with topping or choose your own. Some people love whipped cream on it.

So that’s going to wrap it up with this special food smooth apple sauce / apfelmus in thermomix recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!