Sweet potato gratin!
Sweet potato gratin!

Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, sweet potato gratin!. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Sweet potato gratin! is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Sweet potato gratin! is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook sweet potato gratin! using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sweet potato gratin!:
  1. Make ready 4 sweet potatoes
  2. Prepare 2 cups milk (not sure if exact amount, just don't put too much)
  3. Take 1/4 cup cream
  4. Make ready 1/2 clove garlic, minced
  5. Take 3/4 teaspoon nutmeg
  6. Make ready 1/4 heaped teaspoon paprika
  7. Take 1/2 teaspoon sabji masala - (I use MDH brand from indian store)
  8. Make ready Approximately, 1/2 cup cheddar cheese
  9. Prepare to taste salt/pepper
Instructions to make Sweet potato gratin!:
  1. Wash and thinly slice potatoes using a round potato slicer of some sort. Drain moisture from potatoes using paper towels.
  2. Mix the milk, cream, spices, garlic, salt and pepper together in a bowl.
  3. In an oven safe dish, spread out some potatoes and then pour in some of the milk mixture. Repeat this until both are finished.
  4. Cook the gratin in the oven at 180C for 1 hour or until cooked.
  5. Put the cheese on top 10 minutes before the gratin has finished cooking.

So that is going to wrap this up with this special food sweet potato gratin! recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!