Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, sweet potato tapioca ball. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Sweet Potato Tapioca Ball is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. Sweet Potato Tapioca Ball is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook sweet potato tapioca ball using 4 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Tapioca Ball:
- Make ready 110 gr mashed steamed sweet potatoes
- Make ready 25 gr sugar
- Take 40 gr tapioca flour
- Get 10 gr corn flour
Steps to make Sweet Potato Tapioca Ball:
- Mix all ingredients together to create a dough. Create a small ball
- Heat oil in a pan over low heat. Once the oil is heated, add the sweet potato balls. Fry them for about 2 minutes before increasing the heat to medium. Move the balls around during frying. Once the oil is heating up vigorously (as seen in the photo), use a fork to press each ball against the wall of the pan. The whole frying process should take about 6 minutes.
So that’s going to wrap this up for this exceptional food sweet potato tapioca ball recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
