Vickys Sweet Potato Bread, GF DF EF SF NF
Vickys Sweet Potato Bread, GF DF EF SF NF

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, vickys sweet potato bread, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Vickys Sweet Potato Bread, GF DF EF SF NF is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vickys Sweet Potato Bread, GF DF EF SF NF is something which I’ve loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can have vickys sweet potato bread, gf df ef sf nf using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Vickys Sweet Potato Bread, GF DF EF SF NF:
  1. Get 220 grams plain / gluten-free flour
  2. Prepare 1/8 tsp xanthan gum if using GF flour
  3. Prepare 100 grams granulated sugar
  4. Get 2 tbsp baking powder
  5. Make ready 1 tsp baking soda
  6. Take 1 tsp cinnamon
  7. Get 1/2 tsp salt
  8. Make ready 1/4 tsp nutmeg
  9. Get 210 grams cooked & mashed sweet potato
  10. Prepare 6 tbsp olive oil
  11. Prepare 90 ml light coconut milk
  12. Take 70 ml orange juice
  13. Take 1 tsp vanilla extract
Steps to make Vickys Sweet Potato Bread, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and grease a loaf tin
  2. Mix the flour, sugar, baking powder, baking soda, spices and salt together
  3. Add the sweet potato, oil, milk, juice and vanilla and stir in until just combined
  4. Spoon into the loaf tin and give it a bash on your work surface to level it
  5. Bake for 40 - 50 minutes or until it has pulled in from the sides and a toothpick inserted in the middle comes out clean
  6. Great spread with sunflower spread or for a sweeter treat, some maple frosting
  7. The sweet potato can be substituted for pumpkin in an equal amount. Reduce the liquid added by a couple of tablespoons

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