Avocado brownies
Avocado brownies

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a special dish, avocado brownies. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Avocado brownies is one of the most favored of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Avocado brownies is something which I’ve loved my whole life. They are fine and they look wonderful.

These Avocado Brownies are an easy & healthy recipe, made with avocado instead of butter or oil. Avocado Brownies (Flourless & Fudgy!) This post may contain affiliate links. Avocado brownies are rich, fudgy, gluten free and delicious!

To begin with this particular recipe, we must prepare a few components. You can have avocado brownies using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Avocado brownies:
  1. Prepare 1 avocado
  2. Take 1/2 cup apple sauce
  3. Prepare 1/2 cup maple syrup
  4. Prepare 1 tsp vanilla extract
  5. Take 3 eggs
  6. Make ready 1/2 cup coconut flour
  7. Prepare 1/2 cup cocoa powder
  8. Prepare 1/4 tsp sea salt
  9. Make ready 1 tsp baking soda

Avocado Is the Secret to the Easiest Vegan Brownies. Traditional brownie recipes are a mix of melted chocolate or cocoa powder, butter, eggs. Moist and chewy, these Avocado Brownies are so delicious, you won't even realize how healthy they are! You're going to love these sweet and chocolaty treats.

Steps to make Avocado brownies:
  1. Preheat oven 350°F or 176°C
  2. Grease and line baking paper to a 8 x 8 inch square pan. Set aside.
  3. In a blender combine avocado (pitted first), applesauce, maple syrup and vanilla. Once blended well pour into a large bowl.
  4. Whisk in the eggs.
  5. Add the coconut flour, cocoa powder, sea salt and baking soda. Stir until well combined. Add dark choc chips if desired.
  6. Pour batter into prepared pan.
  7. Place into oven and cook for 25mins. Allow to cool in pan for 20mins then cut.
  8. Keep in an airtight container for 4 days or store in fridge or freezer for longer life

Fudgy, fantastic avocado brownies made with rich dark chocolate and avocado instead of butter. I promise, you won't even know these are healthy! The Best Chocolate Avocado Brownies Recipe - Healthy & Fudgy - The easiest, best chocolate avocado brownies recipe - SUPER FUDGY! These avocado brownies are not exception. First off, swapping avocado for more traditional fats On top of that, when I first developed these avocado brownies I wanted a healthier version so I swapped.

So that is going to wrap this up for this special food avocado brownies recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!