Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, caramelized apples with salted caramel ice-cream #themechallenge. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge is something that I have loved my whole life. They’re fine and they look wonderful.
The salted caramel sauce is one that I make and have on hand at all times so it is easy to grab and add into your favorite sweet recipes. It makes a lot and keeps for a long time in the fridge, so you don't even have to stress about the long process of making it every time you want it. This is a FSPA Quick Turn contest video produced by Seminole Ridge High School Television Production Academy students.
To get started with this recipe, we have to first prepare a few ingredients. You can cook caramelized apples with salted caramel ice-cream #themechallenge using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Prepare 4 scoops dairy land salted caramel ic cream
- Take 2 red apples
- Get 3 tbspn Jaggery
- Take 1 tbspn honey
- Take Pinch cinamon
- Prepare Pinch nutmeg
This silky and creamy ice cream is loaded with whiskey caramelized apples, crunchy shortbread cookies and topped with a shiny and decadent salted caramel sauce. When I introduced my salted caramel no-churn ice cream to the blog a few months ago, people lost their shiz! The flavour combination of apple and salted caramel, my two favourites, is absolutely sublime. Salted Caramel Ice Cream - Just as smooth, creamy and delicious as you'd imagine, with the perfect balance between sweet and salty.
Steps to make CARAMELIZED APPLES WITH SALTED CARAMEL ICE-CREAM #themechallenge:
- Peel apples, cut into halves and makes slices but not till the end
- Put jaggery, cinnamon, nutmeg and honey in a bowl, and melt over boiling water
- Apply the mixture on the apples… Make sure they get in between the slice cuts. Bake at 180 degrees 25 minutes.
- Setve with ice cream
Oh, the goodness that is salted caramel… anything. Sauce, frosting, cupcakes, brownies, caramel apples, ice cream. For the ice cream, melt the sugar in the same way, and once it is caramelised, add the butter and cream and re-melt everything together. pour this mixture into the egg yolks and whisk well. Carefully add the heavy cream (the mixture will splatter) and cook, stirring until all the caramel has dissolved. Transfer to a heat-proof bowl and stir in the sea salt.
So that’s going to wrap it up for this special food caramelized apples with salted caramel ice-cream #themechallenge recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
