Hello everybody, hope you are having an incredible day today. Today, we’re going to make a special dish, cheesy potato and sausage pie. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Potato and Sausage Pie is one of the most favored of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cheesy Potato and Sausage Pie is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook cheesy potato and sausage pie using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato and Sausage Pie:
- Get Potatoes mash
- Make ready 6 potatoes
- Get 0.5 tsp salt
- Prepare 1 egg
- Prepare 4 tbsp Butter
- Make ready 0.5 cup Milk
- Prepare 200 g greated cheddar cheese
- Prepare Rest of the pie
- Take 1,5-2 kg sausage (use your favorite)
- Take 1 onion, chopped
- Get 1 can diced tomatoes, undrained
- Make ready 1 tsp sugar
- Make ready 0.5 tsp salt
- Get 0.5 tsp pepper
- Get 3 cloves garlic, crushed
Steps to make Cheesy Potato and Sausage Pie:
- Wash and peel the potatoes then cut them into quarters, cover with water and a very generous pinch of salt and bring to the boil. Reduce to a simmer and cook until tender. Once you’ve drained the cooked potatoes, put them aside to dry for about 2 minutes.
- Mash the potatoes until they are smooth. Add the egg, salt, butter and milk, then using a wooden spoon stir the potatoes until the butter melts into the potatoes. Put a little bit of cheese aside to put on top later. Add the rest of the cheese and stir in. Put aside.
- Fry the sausage in a large frying pan with a little oil on a high heat. Cook to medium well. Make sure that the sausage is rolled in the pan. Set aside when done.
- In a pot, fry the onion in oil. Stir often, until onion turn pale brown. Add the juices left in the pan after frying the sausage. Then add the tomatoes, sugar, salt and pepper. Reduce the heat and simmer fot 45 minutes, stir often. Remove from the heat and add the garlic. Set aside.
- In a greased springform pan line the bottom and sides with mash. Then spread a little bit of the tomato mix on the bottom. Now place the sausage in.
- Cover the sausage with the remainder of the tomato mix. Now close up with mash. Sprinkle over the cheese. Bake in a pre heated oven (220°C) for 45 minutes.
So that is going to wrap this up with this exceptional food cheesy potato and sausage pie recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
