Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, creamy potato apple salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Creamy Potato Apple Salad is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Creamy Potato Apple Salad is something which I have loved my whole life.
A classic Brazilian potato and apple salad recipe, very popular during the holiday season. Tropical flavors come together making this a great side dish to serve all year long! But back to the Creamy Potato Salad: please feel free to customize the vegetables (sometimes I add carrots!) and/or amount.
To begin with this recipe, we have to first prepare a few ingredients. You can have creamy potato apple salad using 9 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Potato Apple Salad:
- Prepare 2 Fuji apples, sliced to bite size
- Prepare 1 stalk (w/ or w/o leaves) Celery, minced
- Take 1 bunch Parsley, minced
- Prepare 4 Potatoes, boiled & peeled
- Prepare 1 sml can Pineapple triangles, drained
- Get 1 box nestle cream
- Prepare 1 square packet mayonnaise, ladies choice
- Make ready 1 carrot, diced
- Prepare 1 bunch green onion, garnish cut (optional)
Mix gently all together in large bowl, add the peas, lemon juice, pinch of salt, grand black pepper and sieved. This potato salad recipe with egg pairs perfectly with any grill, barbeque or potluck entrée, making this our go-to side dish for any warm weather get-together. Mayonnaise or salad dressing—what's the difference? They are both thick, creamy dressings that contain vegetable oil, lemon juice or vinegar.
Instructions to make Creamy Potato Apple Salad:
- Cut boiled potatoes into bite size slices, as well as the apples. Peel if desired.
- Mix together: apples, potatoes and pineapple. Add mayo and cream. Mix well until it fully covers all.
- Garnish with a sprinkle of celery, parsely or green onion and carrots for color. Mix again. Refrigerate until ready to serve.
Toss lightly to coat potato mixture. Carefully fold in the chopped eggs. No flour, no sketch, just fluffy potatoes, sweet apples, & a little buttery brie for good measure. This one, much like my loaded baked potato soup, comes out thick and creamy without an ounce of cream in the recipe! This creamy salad is made with red potatoes, which give this dish–chock full of melt-in-your-mouth bacon, bits of hard boiled egg, crunchy celery and spicy This is the creamiest, richest potato salad you will ever try.
So that’s going to wrap it up with this special food creamy potato apple salad recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
