Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, crockpot italian beef. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Crockpot Italian Beef is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Crockpot Italian Beef is something that I have loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crockpot italian beef using 3 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crockpot Italian Beef:
- Get 3 lb Beef roast, I used a sirloin cut
- Get 1 head Garlic, the entire bulb cut into slivers
- Take 1/2 tsp Each of: thyme, basil, oregano, rosemary, salt & pepper
Instructions to make Crockpot Italian Beef:
- Cut slits in the roast every inch or so, and stuff with a sliver of garlic. Do this to both sides of the roast until the garlic is used up.
- Mix the dry herbs and spices. Rub them all over both sides of the roast.
- Place roast in crockpot (slow cooker) and cook on high for about 6 hours or on low for 8+ hours.
- Eat as is with your favorite sides, or add a can of beef consomme or au jus, slice and serve on crusty rolls for a French dip sandwich.
So that’s going to wrap this up for this exceptional food crockpot italian beef recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
