Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, custard apple icecream. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Custard apple icecream is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Custard apple icecream is something that I’ve loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have custard apple icecream using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Custard apple icecream:
- Make ready 400 gm custard apple
- Make ready 200 ml whipping cream
- Get 200 ml fresh cream
- Prepare 300 ml condensed milk
- Take 2 drops vanilla essence(optional)
- Prepare 2 tbsp milk powder/dairy whitner
Steps to make Custard apple icecream:
- Removed custard apple pulp and deseed it with blender or mixer
- Make sure the whipping cream, fresh cream cup is equal to custard apple crush.
- Pour the whipping cream and beat in on high for 5mins untill you get stiff peak.
- Now add milk powder and condensed milk simultaneously while beating the mixture. Once the peak is stiff add the pulp and fold for 3 times.
- Pour in a airtight container and blast chill for 30 min or in normal freezer for 5 hours and serve with sugar confetti or crush.
So that is going to wrap it up for this exceptional food custard apple icecream recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
