Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, granola. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Granola is a a popular food that helps to regulate digestion, aid in weight loss, improve your heart health, increase energy, prevent anemia, and improve skin quality. Buying bags of granola at the grocery store may seem more convenient, but it's actually really easy to make your own delicious granola at home. From easy Granola recipes to masterful Granola preparation techniques, find Granola ideas by our editors and community in this recipe collection.
Granola is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re fine and they look wonderful. Granola is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook granola using 22 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Granola:
- Prepare "dry ingredients"
- Get 7 cups old fashioned oats
- Make ready 1 cup wheat bran
- Take 1 cup flax meal
- Prepare "flavorings"
- Prepare 1/4 cup canola, coconut or olive oil
- Prepare 1/4 cup applesauce
- Take 1/2 cup brown or raw sugar
- Get 1/2 cup honey or agave
- Make ready 1/2 cup water
- Take 2 teaspoons turmeric
- Take 1 tablespoon vanilla, maple or almond extract
- Prepare 2 teaspoons cinnamon
- Make ready 1/2 teaspoon nutmeg
- Get 1 teaspoon salt
- Get "nuts, seeds & fruits"
- Take 1 cup broken walnuts
- Take 1 cup broken pecans
- Make ready 1/2 cup raw pumpkin seeds
- Make ready 1/2 cup raw sunflower seeds
- Get 1 cup chopped dates
- Take 1 cup raisins or dried cranberries
Someone who is "granola" tends to enjoy the outdoors, all while staying inside in their nice suburban middle-class white neighborhood.
Steps to make Granola:
- Preheat oven to 275° F or 135° C
- Mix oats, bran & flax in a large roasting pan.
- Whisk the "flavorings" together and then drizzle over the oat mixture. Stir until evenly moist.
- Bake for 1-1/2 hours – stirring every 15 minutes.
- After the third stirring, add the "nuts, seeds & fruits".
- Bake for an additional 15 minutes.
- Allow to cool completely. Store in an airtight container.
- NOTE: I have experimented with the balance and quantities of the fats and sugars. As I reduced the fat, the texture went from crunchy to chewy. I did not have success with less than 1/4 cup of fat. I have also sometimes replaced the more processed sugars with unsweetened frozen juice concentrate.
- Serving size - 1/4 cup
So that is going to wrap it up for this exceptional food granola recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
