Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, st.anton baked potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
St.Anton Baked Potatoes is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. They are nice and they look wonderful. St.Anton Baked Potatoes is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can have st.anton baked potatoes using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make St.Anton Baked Potatoes:
- Get 8 each baking potatoes (large potatoes)
- Get 500 gram shrimp, peel them yourself
- Take 1 bunch fresh dill, chopped
- Make ready 1 bunch fresh chives, chopped
- Prepare 1/2 red onion, fine chopped
- Get 100 g black caviar
- Take 500 ml sour cream
- Make ready 80 g butter
- Prepare 1 pinch salt
Instructions to make St.Anton Baked Potatoes:
- Put the potatoes in oven at 200c for about 1 hour.
- Peel shrimp
- Chop red onion, dill and chives fine.
- Add herbs with shrimp and caviar in a bowl. mix with some lemon and season then mix in sour cream.
- Cut the potatoes wit an X pattern across the top and put some salt and a bit of butter inside. Place on plate and spoon the shrimp sauce all inside.
So that is going to wrap it up for this exceptional food st.anton baked potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
