Steamed Sweet Dumplings
Steamed Sweet Dumplings

Hey everyone, it’s John, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, steamed sweet dumplings. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Steamed Sweet Dumplings is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Steamed Sweet Dumplings is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have steamed sweet dumplings using 9 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Steamed Sweet Dumplings:
  1. Get For filling
  2. Prepare 2 cups chana dal (split bengal gram)
  3. Get 2 cups sugar
  4. Take 6 cups water
  5. Make ready 1/4 tsp nutmeg/cardammom powder
  6. Get For the dough
  7. Prepare 1 1/4 cup whole wheat flour
  8. Get as needed water
  9. Get as needed oil for greasing
Instructions to make Steamed Sweet Dumplings:
  1. Combine the flour with enough water and knead into a semi-stiff dough. Cover and keep aside for 15 to 20 minutes. Divide into equal portions.
  2. For the filling : Pressure cook the chana dal on low heat till 5 to 6 whistles.
  3. When the pressure settles down open the cooker and drain off the water completely.
  4. Then mash the dal properly. Add sugar and cook stirring continuously till the mixture thickens and starts to separate in the pan.
  5. Remove from heat and add nutmeg powder or cardamom powder.
  6. Mix well. The Puran (stuffing) is ready to make dumplings.
  7. For the dumpling : Take the dough and make lemon size balls from it.
  8. Roll it, put the filling and then give dumpling shape.
  9. Heat the steamer/pressure cooker without weight, grease a flat vessel.
  10. Add the sweet dumplings in the greased vessel.
  11. Place it into the steamer/pressure cooker and cook for 15 minutes on a medium flame.
  12. Enjoy the dumplings hot with ghee!

So that is going to wrap it up for this special food steamed sweet dumplings recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!