Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, bourbon, bacon elk roast. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Bourbon, Bacon Elk Roast is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Bourbon, Bacon Elk Roast is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Get Elk Loin
- Take thick cut bacon
- Make ready EV olive oil
- Take Bourbon
- Prepare Famous Dave's dry rib rub
- Prepare beef broth
- Take Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap this up for this exceptional food bourbon, bacon elk roast recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
