Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, chicken parmesan. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Rao's will take your Chicken Parmesan to the next level with our Tomato Basil Sauce. Simple Chicken Parmesan is the perfect dish to lure kids into the kitchen - what kid doesn't like chicken tenders and spaghetti? And this dish is loaded with mini cooking lessons.
Chicken parmesan is one of the most favored of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Chicken parmesan is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook chicken parmesan using 25 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Chicken parmesan:
- Prepare chicken and coating
- Prepare 8 medium chicken breasts boneless and skinless
- Get 6 cup panko breadcrumbs
- Take 5 large eggs
- Get 1/2 cup water
- Take 1/4 cup Hungarian paprika
- Get 1/4 cup granulated garlic powder
- Prepare 2 tbsp onion powder
- Take 1 tsp salt
- Make ready 1 tsp ground black pepper
- Make ready sauce
- Get 1/2 cup margarine
- Get 30 oz Hunts tomato sauce
- Get 1 1/2 tbsp basil dried
- Take 1 1/2 tbsp granulated garlic powder
- Make ready 1 pinch salt
- Take 1/2 cup sugar, more if you like sweet less if you dont
- Make ready 1 tbsp balsamic vinegar aged in oak barrel four years
- Make ready 1 tsp onion powder
- Prepare 1 tsp whole leaf oregano dried
- Prepare 1 tsp apple cider vinegar
- Get cheeses
- Make ready 2/3 cup grated parmesan cheese
- Get 3 1/2 cup shredded mozzarella cheese
- Take 2/3 cup cheddar cheese, shredded
Spread out to cover the whole bottom of the pan. Lay down as many chicken breasts as will fit on the mixture. Stir the oil and herbs in a small bowl to blend. Brush both sides of the cutlets with the herb oil.
Steps to make Chicken parmesan:
- Preheat oven to 375° Fahrenheit
- Take eggs half cup water mix together well take put spices for chicken in a ziploc bag
- Cut the chicken In half lengthwise put into ziploc bag shake coating all the chicken with spices. Put chicken into egg wash dredge into panko breadcrumbs back into egg wash and back to panko double coating chicken set on baking pan that has been sprayed with nonstick spray
- After all the chicken is coated and put on pan put into oven bake 40 minutes
- While chicken is cooking take tomato sauce margarine heat in a pot add your spices for sauce mix well
- After 40 minutes take chicken out coat with sauce then add in order listed parmesan cheese, then mozzarella I made two with just cheddar after the sauce
- The reason 2 cheddar my oldest don't like parmesan or mozzarella
- Put back in oven 25 -30 minutes after that let sit 12 minutes serve hope you enjoy
- You could sub the chicken with eggplant slice it into half inch/ 13mm thick and add spices add quarter cup of olive oil shake in bag and do the same as the chicken.
In a shallow bowl, combine butter, mustard, Worcestershire sauce and salt. Place bread crumbs and cheese in another shallow bowl. Make chicken: Prepare breading station with three large mixing bowls: one bowl with panko, garlic powder, and Parmesan mixed with a fork; another with the egg mixture; and the third bowl with flour. Chicken Parmesan (also called Chicken Parmigiana) is one of the most loved, most popular AND most ordered chicken recipes in the world. BUT often times, chicken comes out too dry, or doesn't have enough flavour or seasoning.
So that’s going to wrap it up for this special food chicken parmesan recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
