Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, crockpot pulled pork. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Pulled Pork is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Crockpot Pulled Pork is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can have crockpot pulled pork using 6 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Pulled Pork:
- Take 3-4 pounds boneless, country style pork ribs
- Prepare 1 small onion, diced
- Take 1 pint unsweetened applesauce (about 2 cups)
- Make ready 1 cup barbecue sauce (I used sweet baby rays)
- Get 2 teaspoons McCormick smokehouse maple seasoning
- Get 2 tablespoons oil
Steps to make Crockpot Pulled Pork:
- Heat a skillet over medium high heat with the oil
- Season pork on both sides with McCormick spice and sear meat until golden brown
- Transfer meat to the crockpot
- Sprinkle onions evenly over meat, then spread applesauce and BBQ sauce to cover meat completely.
- Cook on high for 4-6 hours
- Shred meat with forks right in the crockpot and stir to incorporate the sauce. Taste. Add seasoning or more BBQ sauce if desired.
- Serve on buns for a sandwich, over rice or potatoes, or eat as is with your favorite sides.
So that is going to wrap this up for this exceptional food crockpot pulled pork recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
