Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, crockpot taco chuck roast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crockpot Taco Chuck Roast is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Crockpot Taco Chuck Roast is something which I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few components. You can cook crockpot taco chuck roast using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crockpot Taco Chuck Roast:
- Make ready 1 large pack chuck roast (cleaned, trimmed of fat and dried thoroughly)
- Take 1 packet taco seasoning mix
- Prepare 1 can (14.5 ounce) low sodium beef broth
- Take 1 can (14.5 ounce) diced tomatoes
- Get 1/8 teaspoon black pepper
- Make ready 1 green pepper, sliced
- Make ready 2 onions, sliced
- Prepare 6 cloves garlic, minced
- Take White rice or noodles
Instructions to make Crockpot Taco Chuck Roast:
- Place your cleaned and dried chuck roast into your crockpot……
- Add to crockpot your packet of taco seasoning, beef broth, diced tomatoes and black pepper, mix slightly…..
- Next add your green pepper, onion and garlic…….
- Cover and cook on low heat for 10 hours…..
- Four hours before beef is done cooking shred with 2 forks and mix into sauce……for the remainder of time left to cook you can leave your crockpot lid halfway in the open position so that the excess liquid can evaporate…….stir occasionally…….
- Serve with either white rice or noodles and enjoy 😉!
So that is going to wrap this up for this exceptional food crockpot taco chuck roast recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
