Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, leftover stuffing dumplings. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Stuffing Dumplings is one of the most well liked of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Leftover Stuffing Dumplings is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook leftover stuffing dumplings using 6 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Stuffing Dumplings:
- Prepare Leftover Stuffing
- Take Eggs
- Prepare Flour
- Prepare Non stick cooking spray
- Get Turkey Soup (separate recipe) Optional
- Prepare Great with chicken soup
Instructions to make Leftover Stuffing Dumplings:
- Put the leftover stuffing in a mixing bowl.
- Add egg to moisten.
- Slowly add flour to thicken up. DONT want it too thick.
- When you get to the right consistency, make it into balls. Spray your gloved hands with cooking spray so the balls dont stick too much.
- Place balled Dumpling into your hot soup.
- Once they float to the top they are done 🎈Enjoy!
So that’s going to wrap it up for this exceptional food leftover stuffing dumplings recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
