Hello everybody, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, loaded chicken casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Loaded chicken casserole is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Loaded chicken casserole is something which I have loved my whole life. They are fine and they look wonderful.
For lighter and more sensitive palates, reduce the hot sauce measurement by half. Lynn demonstrates how to make Loaded Chicken and Potato Casserole, a great dinner idea. Add a side salad and you have a great meal.
To get started with this recipe, we must first prepare a few ingredients. You can have loaded chicken casserole using 10 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Loaded chicken casserole:
- Make ready 2 each chicken breast
- Get 4 large potatoes
- Get 1/3 cup olive oil
- Take 1 1/2 tsp salt
- Take 2 tbsp paprika
- Prepare 2 tbsp garlic powder
- Take 1/2 tbsp pepper
- Make ready 2 cup shredded cheese, your choice
- Make ready 1 cup chopped green onion
- Take 1 cup diced cook bacon
Remove chicken from the oven, stir pasta into the sauce and serve topped with crumbled bacon and more fresh parsley. Try this Loaded potatoe & chicken casserole recipe, or contribute your own. How to Make Loaded Potato and Buffalo Chicken Casserole. This is loaded with cheese, olives, black beans, corn, chicken and is quick and easy!
Steps to make Loaded chicken casserole:
- preheat oven to 500°F
- mix olive oil, salt, pepper, garlic powder and paprika. Set aside.
- peel and cube potatoes. Add to olive oil mixture and toss.
- spray 9x13 pan with oil and add potatoes. Set potato bowl aside for next step. Cook potatoes for 45 min tossing potatoes every 15 min.
- cube chicken and add to potatoe bowl from previous step. Mix around to rub chicken into olive oil.
- grate cheese and add crumbled bacon and green onions.
- once potatoes are cooked add marinated chicken on top and sprinkle cheese/bacon/green onion mix on top.
- bake another 15 minutes or until chicken cooked thoroughly.
- serve with salad and crusty bread.
This casserole is stacked with all of the things that you love about an enchilada. This chicken hashbrown casserole is a regular dinner staple in our home. It's made even faster when you use a rotisserie chicken! This recipe is creamy, loaded with flavor, and always a winner with my. Start with sour cream-and-cheddar-spiked mashed potatoes, then load up on barbecue chicken, bacon and more cheese for an irresistibly indulgent dinner that's on the table in under an hour.
So that’s going to wrap it up for this exceptional food loaded chicken casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
