Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rib roast / prime rib. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Rib Roast / Prime Rib is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. They’re fine and they look fantastic. Rib Roast / Prime Rib is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can cook rib roast / prime rib using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Rib Roast / Prime Rib:
- Prepare 1 (4-bone-in) rib roast, preferably from the loin end
- Get Canola oil, to coat roast
- Take Kosher salt and freshly ground pepper, to cover entire roast
Instructions to make Rib Roast / Prime Rib:
- Turn the oven to 250 degrees F.
- Remove the roast from the refrigerator; let it sit for an hour or so to bring to room temperature. Rub with canola oil. Remember to rub the bones with oil as well (if it’s not boneless)
- Once the roast is completely coated with oil, sprinkle salt over the entire roast, about half a teaspoon per bone. Next, rub with freshly ground pepper to coat the surface.
- Place a probe thermometer into the center of the roast and set for 118 degrees. Put the roast in the oven. Turn the oven down to 200 degrees F and roast until internal temperature (118) is achieved (usually it takes 45 - 50 minutes for a 2 lb roast but keep an eye on the thermometer)
- Remove the roast from oven and turn heat up to 500 degrees F. and cover roast with heavy-duty foil. Allow the roast to rest until an internal temperature of 130 degrees F. is reached.
- Place the roast back into the preheated 500 degree F oven for about 10 minutes or until you've achieved your desired crust. Remove and transfer roast to a cutting board. Keep covered with foil until ready to serve.
So that’s going to wrap it up with this special food rib roast / prime rib recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
