Rujak (Indonesian Fruit Salad with peanut sauce)
Rujak (Indonesian Fruit Salad with peanut sauce)

Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, rujak (indonesian fruit salad with peanut sauce). One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Rujak (Indonesian Fruit Salad with peanut sauce) is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Rujak (Indonesian Fruit Salad with peanut sauce) is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook rujak (indonesian fruit salad with peanut sauce) using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Rujak (Indonesian Fruit Salad with peanut sauce):
  1. Prepare 1 fresh pinneaple
  2. Take 3 fresh peers
  3. Prepare 3 fresh apples
  4. Take 3 fresh cucumbars
  5. Make ready 1 fresh star fruit
  6. Prepare Sauce:
  7. Prepare 100 gr fried nuts
  8. Get 1 cayenne pepper
  9. Make ready 1 pinch salt
  10. Get 5 tbsp coconut sugar
  11. Take 1 tsp tamarind
  12. Make ready Little bit water (about 50ml)
Steps to make Rujak (Indonesian Fruit Salad with peanut sauce):
  1. Prepare all ingredients
  2. Blend nuts, cayenne pepper, salt, tamarind and coconut sugar and water with blender
  3. Cut all fruits in a small size
  4. Serve it.

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