Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, spanish marinaded cod with salsa sweet potatoes. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Spanish Marinaded Cod with Salsa Sweet Potatoes is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Spanish Marinaded Cod with Salsa Sweet Potatoes is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook spanish marinaded cod with salsa sweet potatoes using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Spanish Marinaded Cod with Salsa Sweet Potatoes:
- Make ready For the Cod:
- Make ready 4 Cod Steaks
- Prepare 2 Tbsp Olive Oil
- Get 1 Juice of Lemon
- Prepare 2 tsp Garlic Paste
- Get 2 tsp Ground Coriander
- Make ready 1 tsp Coriander Leaf
- Take 2 tsp Oregano
- Make ready 2 tsp Pimenton
- Take 1/2 tsp Salt
- Prepare 1/2 tsp Pepper
- Get Mixed salad
- Get For the Potatoes:
- Take 4 sweet potatoes
- Get 2 to matoes
- Make ready 1/2 red onion
- Make ready 1 teaspoon lime juice
- Prepare 1 teaspoon coriander leaf
- Get pinch sugar
- Take 1 clove garlic crushed
- Take pinch chilli optional
- Take salt and pepper for seasoning
Instructions to make Spanish Marinaded Cod with Salsa Sweet Potatoes:
- Combine all the olive oil, lemon juice, garlic, coriander, oregano, pimenton and seasoning in a small bowl. - Whisk with a fork then pour over the cod and marinade for 1-2 hours
- Pre-heat the oven to 200 oC - Prick the sweet potatoes with a fork and cook in the microwave for 7-8 minutes - Place the potatoes in the centre of the oven for about 15 minutes, until the skin is crisp
- Cook the cod steaks for about 10 minutes in a shallow pan over a medium heat - Make the salsa by roughly chopping the tomatoes and onion and mixing in the lime juice, coriander, sugar, chilli, garlic and seasoning to taste
- Cut the sweet potatoes in half and fill with the salsa - Serve the cod on a handful of mixed salad with the salsa sweet potatoes
So that’s going to wrap it up for this special food spanish marinaded cod with salsa sweet potatoes recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
