Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to prepare a special dish, sweet potato and red cabbage - vegan option. One of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
Sweet potato and red cabbage - vegan option is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. Sweet potato and red cabbage - vegan option is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sweet potato and red cabbage - vegan option using 11 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Sweet potato and red cabbage - vegan option:
- Make ready 2 sweet potatoes
- Make ready 1 tbsp + 1 tsp olive oil
- Prepare 2 cloves garlic, peeled and crushed
- Prepare 1 onion, peeled and finely chopped
- Take 1/2 red cabbage, chopped
- Make ready 1/4-1/2 cup water
- Get Generous pinch sea salt
- Take Juice of 1 lemon
- Prepare 1 tsp raw honey - if vegan, try 2 tsp apple sauce and less lemon
- Make ready 3 cm chunk fresh ginger, grated
- Get Lots of fresh parsley
Steps to make Sweet potato and red cabbage - vegan option:
- Preheat the oven to 200C. Score the potatoes with a cross. Put on baking tray and bake for 45 minutes - or until a fork goes into them easily.
- In a pan - with a lid for later - heat the oil on a medium heat. Add the garlic and onions and sauté until the onions are translucent. About 10 mins or so.
- Add the cabbage, salt and water and the juice of HALF the lemon. Cover and cook for about 35 mins until tender. Add more water if needed.
- In a small bowl, mix the juice from the other half of the lemon with the honey (or apple sauce) and the ginger.
- When the cabbage is cooked, take off the heat and stir the lemon/honey/ ginger mix through.
- To serve: split open the potatoes, spoon the cabbage mix on top and sprinkle generous amount of parsley on the top. Enjoy 😋
So that is going to wrap it up for this exceptional food sweet potato and red cabbage - vegan option recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
