Simple Potato Sabji (South Indian Style)
Simple Potato Sabji (South Indian Style)

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, simple potato sabji (south indian style). It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Simple Potato Sabji (South Indian Style) is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Simple Potato Sabji (South Indian Style) is something that I have loved my whole life.

South Indian Style Aloo Sabji Indian Tarka (Bengali Style) Easy Instant pan Indian Potato recipe#Simple and tasty#Aloo ki sabzi It's very easy recipe. You can use this one as a side dish.

To begin with this recipe, we must prepare a few ingredients. You can cook simple potato sabji (south indian style) using 15 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Simple Potato Sabji (South Indian Style):
  1. Make ready 2 Big Potatoes
  2. Take 1/2 tsp Mustard
  3. Take 1/2 tsp Cumin
  4. Take 1/2 tsp Chilli powder
  5. Make ready leaves Few Coriander
  6. Get 1 Green chilli
  7. Get 1 tsp Coriander powder
  8. Make ready 1 tsp Cumin powder
  9. Take 1 tsp Sugar
  10. Prepare 2 Pinch Hing
  11. Prepare 1/4 tsp Turmeric
  12. Prepare 1 Tomato finely chopped
  13. Make ready 1 Piece Ginger
  14. Make ready 2 tbsp Oil
  15. Get As needed Salt

Spicy and tasty quick potato sabji. This North Indian style Aloo sabzi is a simple and delicious dry dish. The main flavour for this aloo bhujia subzi comes from the flavour of carom seeds. Ajwain infused potato roast is simply irresistible.

Steps to make Simple Potato Sabji (South Indian Style):
  1. Boil the potatoes, peel the skin and cut it into cubes. Keep aside. - - In wide kadai add oil. Once hot add mustard seeds, cumin seeds, 2 pinch hing, Turmeric powder, chilli powder,green chilli and ginger. Saute for one minute.
  2. Now add chopped tomatoes and saute until mushy. Add cubed potatoes, coriander powder, cumin powder, sugar and salt. Saute nicely. - - Cook until potatoes turns crispy and roasted. Mix every two minutes. Same time don't break too much.
  3. Garnish with coriander leaves and serve hot.

It's a kids pleasure recipe too. A gem among simple sabji recipes with potatoes, peas & tomatoes. Indian Veg Recipes > South Indian > South Indian Curries / Subzis > Drumstick Curry, South Indian Drumstick Potato Sabzi. Here is a sweet and spicy drumstick and potato curry made the South Indian way i. e. Flavoured with coconut and whole spices.

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