Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crispy potato peels. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Crispy Potato Peels is one of the most well liked of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Crispy Potato Peels is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can have crispy potato peels using 3 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Potato Peels:
- Get Potato peelings
- Make ready to taste Salt
- Make ready 1 drizzle of olive to coat peelings
Steps to make Crispy Potato Peels:
- Make sure you wash the potato before you peel it. You can keep the peelings in water for a number of hours so they don't go brown but make sure you take it out of water an hour or so before using. Alternatively you can dry your peelings by dabbing them with kitchen roll. However you choose to do it ensure the peelings are fairly dry.
- Preheat oven to 200c
- Next drizzle with olive oil and sprinkle some salt and mix well.
- Line a baking tray with greaseproof paper and spread out the potato peelings and transfer to the oven.
- Bake for 20-25 minutes or until golden brown.
- Transfer onto a plate and sprinkle with more salt if desired and serve immediately.
So that’s going to wrap this up for this exceptional food crispy potato peels recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
