Whosayna’s Crushed Apple Sherbet
Whosayna’s Crushed Apple Sherbet

Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, whosayna’s crushed apple sherbet. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Whosayna’s Crushed Apple Sherbet is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Whosayna’s Crushed Apple Sherbet is something that I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can have whosayna’s crushed apple sherbet using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Whosayna’s Crushed Apple Sherbet:
  1. Make ready 1 ltr Milk
  2. Prepare 1/2 tin Condensed milk (or 1 tin Evaporated milk)
  3. Take 2 Apples
  4. Take 1-2 scoops Vanilla ice cream
  5. Take 1 tsp Apple syrup or Apple essence
  6. Get Sugar (if using evaporated milk)
  7. Prepare cubes Few Ice
Steps to make Whosayna’s Crushed Apple Sherbet:
  1. Peel and cut one apple into cubes
  2. Blend milk, condensed milk, ice cream, apple syrup (or essence), apple cubes and ice cubes
  3. Pour in a jug or individual glasses, peel and grate the other apple and keep few thin slices for topping
  4. Put the grated apple in jug or glasses, pour few drops of red syrup on sides of glasses and top it up with apple slice
  5. Can add ice cubes if you like

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