Hey everyone, it’s Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, bourbon, bacon elk roast. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Bourbon, Bacon Elk Roast is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Bourbon, Bacon Elk Roast is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can have bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Make ready Elk Loin
- Get thick cut bacon
- Prepare EV olive oil
- Prepare Bourbon
- Take Famous Dave's dry rib rub
- Make ready beef broth
- Make ready Blu cheese
Steps to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that’s going to wrap this up with this exceptional food bourbon, bacon elk roast recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
