Fried Pies
Fried Pies

Hello everybody, it is John, welcome to my recipe page. Today, we’re going to make a special dish, fried pies. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried Pies is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Fried Pies is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook fried pies using 13 ingredients and 14 steps. Here is how you cook it.

The ingredients needed to make Fried Pies:
  1. Prepare Filling——–
  2. Make ready 3 large apples
  3. Prepare 1/4 cup brown sugar
  4. Make ready 1 teaspoon vanilla extract
  5. Get 2 tablespoons all purpose flour
  6. Take 3 tablespoon water
  7. Prepare 1 teaspoon ground cinnamon
  8. Make ready Crust———-
  9. Prepare As needed crust see my recipe fried pie crust
  10. Get Glaze———–
  11. Make ready 1 cup powdered sugar
  12. Get 2 tablespoons milk
  13. Make ready 1 teaspoon vanilla extract
Steps to make Fried Pies:
  1. Peel and core the apples and slice them thinly.
  2. To make the filling, combine the apples, brown sugar, cinnamon, and vanilla in a small sauce pan. Cook until juices start to form, about 3 minutes.
  3. Make a slurry by whisking together the water and flour. Stir this into the pan, turn the heat up to high, and cook, stirring constantly, until mixture is thickened, about 3 minutes longer. Set aside.
  4. Separate dough into 6 equal balls.
  5. Roll the balls out into rectangular sheets
  6. Heat the oil for frying.
  7. Add the pie filling to the sheets.
  8. Cover them over and crimp the sides
  9. One at a time fry them for 2-3 minutes per side.
  10. Move to paper towels to absorb excessive oils.
  11. Mix the milk, vanilla extract, and powdered sugar.
  12. Add Glaze to the warm Pies. Let hardened
  13. Glaze the other side of pie.
  14. Serve I hope you enjoy! You can refrigerate or freeze the dough. I also accidentally used self-rising flour instead of all purpose flour.

So that’s going to wrap this up for this special food fried pies recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!