Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, bourbon, bacon elk roast. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Bourbon, Bacon Elk Roast is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. Bourbon, Bacon Elk Roast is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook bourbon, bacon elk roast using 7 ingredients and 1 steps. Here is how you can achieve it.
The ingredients needed to make Bourbon, Bacon Elk Roast:
- Get 2 lb Elk Loin
- Make ready 6 slice thick cut bacon
- Prepare 1 tsp EV olive oil
- Make ready 1/4 cup Bourbon
- Get 4 tbsp Famous Dave's dry rib rub
- Prepare 1 1/4 cup beef broth
- Get 1 Blu cheese
Instructions to make Bourbon, Bacon Elk Roast:
- Wrap meat in bacon strips place in crock pot with remaining ingredients minus Blu cheese. Cook on low 8 hrs until fall apart tender. Drain liquid, place on slider bun with Blu cheese and enjoy.Works with any red meat. Sorry didn't get photo of sliders but I took this to a Christmas potluck and it was gone in under 5 min.. no kidding!
So that is going to wrap it up with this special food bourbon, bacon elk roast recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
