Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, crock pot chicken and dumplings. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Crock Pot Chicken and Dumplings is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look wonderful. Crock Pot Chicken and Dumplings is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chicken and Dumplings:
- Make ready 4 Boneless Chicken Breasts
- Get 4 tbsp Butter
- Get 2 can Cream of Chicken Soup
- Get 2 can Cream of Celery Soup
- Prepare 32 chicken broth
- Take 1 tbsp garlic powder
- Make ready 1 tbsp better than bouillon chicken
- Take 2 tbsp Pepper
- Take 3 tbsp ground parsley flakes
- Take 2 can Canned Biscuits
Steps to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top.
- Mix cans of soup and put on top
- Put seasonings on top of soup mixture
- Pour chicken broth over everything.
- Cook on low for 6-8 hours.
- Remove chicken and shred and put back in.
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
- Cook on high for 1 hour if adding biscuits raw.
So that’s going to wrap it up with this exceptional food crock pot chicken and dumplings recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
