Buffalo Chicken Wontons
Buffalo Chicken Wontons

Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, buffalo chicken wontons. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Buffalo Chicken Wontons is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Buffalo Chicken Wontons is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have buffalo chicken wontons using 5 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Buffalo Chicken Wontons:
  1. Prepare 4 chicken breasts
  2. Get 1/2 cup Cookie's Buffalo Wing Sauce
  3. Take 8 oz cream cheese
  4. Get 3 oz crumbled blue cheese
  5. Prepare 1 package wonton wrappers
Instructions to make Buffalo Chicken Wontons:
  1. Preheat oven to 400 degrees F.
  2. In a pan, cook chicken and finely shred.
  3. Use a mixer to combine the ingredients. In the mixing bowl, add the chicken and wing sauce. Mix together thoroughly.
  4. Next, add the cream cheese and mix. Lastly, add the blue cheese crumbles.
  5. Spray a cupcake tin with non-stick spray, and press a wonton wrapper into each opening. They should naturally fold in.
  6. Fill each wonton wrapper with the chicken mixture. Top with more blue cheese if you want.
  7. Bake at 400 degrees for 10 minutes. The tips of the wonton wrappers should be golden brown.
  8. Either drizzle with ranch dressing or just dunk them! Enjoy!

So that’s going to wrap it up with this special food buffalo chicken wontons recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!